Although relatively few weigh-ins took place Wednesday night at derby headquarters, the docks were crowded with curious out-of-towners, fresh from eating dinner at the Atlantic and on their way back to their hotels. Outside, bundled-up derby newcomers watched the fillet volunteers prepare fish. A woman snapped photos of a large bluefish on weighmaster Charlie Smith’s table. Another approached the derby ladies behind the counter and asked the difference between an albacore and a false albacore. Derby chairman Chuck Hodgkinson was called to the task.

There is always tough competition at the The Martha’s Vineyard Striped Bass and Bluefish Derby which these days attracts close to 3,000 fishermen. But amidst the awards and bragging rights there is also a tradition of generosity.

Put plainly, most of the movie footage is not terribly good. Some of it is out of focus or overexposed. Some of it lingers too long on fish lying dead on the rocks. Some of it wasn’t even shot on the Vineyard, and it takes a judicious eye to determine which scenes show the Island and which show Nauset, Cotuit or the jetties at the northern end of the Cape Cod Canal.

Fishermen participating in the 68th annual Martha’s Vineyard Striped Bass and Bluefish Derby are already out plotting a strategy for success. Nearly all of them will visit one or all of four popular fishing spots: Menemsha Jetty, Joseph Sylvia State Beach, Memorial Wharf and Metcalf’s Hole.

Seconds after the bell was rung at 8 a.m. Sunday announcing the start of the Martha's Vineyard Striped Bass and Bluefish Derby, two fish were carried through the door, lifted onto the scale and recorded on the leader board in the Edgartown harbor weigh-in shack.

The Wednesday night weigh-in at headquarters for the Martha’s Vineyard Striped Bass and Bluefish Derby appeared to follow a familiar pattern. The first fish of the night was a bluefish, followed by a striped bass, then a bonito. Then came a cooler full of blues, with a striper thrown in for good measure.